Selamat Bertunang Ain Love Ashraf

Selamat bertunang utk Ain dan Ashraf..

Semoga cepat2 kawin...

Hepi birthday to all..

Order from staff kat ofis hubby..

x pernah pun try combination color blue and dark brown but it seems very attractive..i guess..hehe..

as usual..aku sayang nk bagi kek ni kt ownernye..

and this is the first entry that i come out with the edited picture..

i've realized that i was fun and the outcome was very nice..

best..best..

Cotton Soft Japanese Cheesecake

Gara2 teringin nk makan cheese cake hasil buatan tangan sendiri..aku start google resepi cheese cake ni berhati-hari..finally jumpa jugak resepi yang aku rasa sedap sangat walaupun hanya baca bhn-bhnnye..hehe..

Tapi aku x ingt la pulak aku amik kat blog mana resepi ni..so kpd tuan empunya resepi..saya mintak maaf sangat2 sebab post resepi ni without permission..

Tapi..tak sempat nk amik gambar cheese cake ni..tapi yang pasti cheese cake ni sangat sedap..tak rugi kalu cuba..

Best of luck!!!!!!

Bahan-bahan
Bahan A:
250grm cream cheese
50grm butter
100 ml susu segar
6 biji kuning telur
1 sdb jus lemon (xnk letak pun xper..terpulang pada selera)
1/4 sdk garam
60grm tepung superfine
20g tepung jagung

 

Bahan B:
140g gula
6 biji putih telur
1/4 sdk tartar krim

 

Cara-cara

1. Cairkan cream cheese, butter & susu dgn teknik double boiler.
2. Sejukkan adunan cream cheese tadi.
3. Campurkan tepung, tepung jagung, kuning telur, garam ke dlm adunan cream cheese & gaul hgga sebati.
4. Dalam bekas lain, pukul putih telur bersama tartar krim, sampai berbuih2.
5. Tambahkan gula & pukul lagi sampai bertanduk
6. Campurkan adunan Bahan A td ke dalam adunan Bahan B yg dah gebu tu & kacau smpai sebati.
7. Sediakan tin/bekas kek yg bulat, yg digriskan bwhnye & tepi tu salut dgn kertas baking. Tuang adunan kek dlm tin kek.
8. Bakar kek dlm kire2 sejam, dgn cara au bain-marie (waterbath), pd 160 degrees C / 325 degrees F.

**Pd sesapa yg kurang pasti waterbath tu cmner, buatnye simpel jer. Lepas letak adunan dlm dlm tin kek, balut bwh hgga sparuh tinggi tin kek dgn aluminunium foil (ni double protection agar air xmasuk esp springfoam pan, saya x konfiden tu yg wat gitu hehe, kalo xmo buat ok je tp advisable balut). Then, letak tin kek tu atas dulang pembakar, pastu tuang air panas atas dulang pembakar, preferably ½ tinggi tin kek tu, lepas tu letak ler dlm oven then bakar ler, tu aje).

Devil's Food Chocolate Cake

Resepi ni aku jumpa kat sini lepas jalan2 kat tgk kek...tengok jer gmbar terus berkenan..malam tu jugak g cari barang2 and terus buat...n nk buat suprise kt hubby jugak..

So for those who wanna try this recipe..i wish good luck to u oll...

operasi copy & paste telah dijalankn dari blog Edina..hehe..tq for sharing ya..

jeng2..dh siap kek idaman ni...sedapppppp sangattttttt....

Lepas potong tgk dari dalam lagi sedap...sesapa yg berminat buat kek ni try la..mmg terjamin kesedapannya..x payah g beli kt 'secret' dh...hehe..

Devil's Food Chocolate Cake

p/s: yg ni english version and aku pun malas nk translate ke b.melayu..sowii..

1 cup all purpose flour (tepung gandum biasa)

1/4 cup cocoa powder

3/4 teaspoon bicarbonate soda

1/4 teaspoon salt

1/2 cup granulated sugar

1/2 cup brown sugar

65 gram butter

1 large egg - size A

1 teaspoon vanilla extract

1/4 cup buttermilk (homemade: 1/4 cup milk added with a few drops of distilled vinegar (cuka biasa), leave to rest for about 20 minutes

1/2 cup warm water

Methods:

Set your oven at 170C (i set mine at 160C)

Prepare your cake tins, I used my casserole.

Sieve flour, cocoa powder, bicarbonate soda, salt, and set aside.

Beat butter with sugars until light and fluffy, add eggs.

When all well incorporated add the dry ingredients (flour, cocoa powder etc) and alternate with liquid ingredients (buttermilk + warm water) in three portions, last incorporate the vanilla extract.

Bake for about 30 minutes or until just cooked

Cream Cheese Frosting

250 g Philly cheese

125 g butter

1 cup icing sugar

1 teaspoon vanilla extract

juice of a squeezed slice of lemon, to rid the cheese taste

Beat the cheese and butter, just until creamy, add the icing sugar, vanilla and lemon juice.

Chocolate Ganache

200 ml double cream with at least 30% fat content

250 g dark chocolate, chopped finely

a pinch of salt

In a double boiler, warm the cream until just at boiling point, add the chocolate and salt and stir, when all chocolate is melted, remove from the heat and continue stirring until all well mixed.

Wait for the cake to cool completely, spread the cream cheese frosting and pour the ganache on top.

A new way of journey...

Last time aku penah cakap serik nk buat kek sebiji ni sebab lambat dan susah..tiba2 ada orang nk tempah..

dh cakap xnk buat tapi dia nk jugak..so sebab xnk menghampakan dia aku pun buat la..

and then i've realized that its not too difficult as much as i thought...

and ni la hasilnya...

ni plak 2nd experiment buat kek untuk student yang tempah untuk birthday adik dia...and i love this cake very much..rasa macam xnk bagi plak kt org..tp kalu x bagi xde la duit..haha..

Love U 4eva..

Yg ni pun order from my dear student utk bf dia..haaaa..kecik2 dh pandai berboipren..

berboipren pun belajar kena btul2 tau..kalu x cikgu rotan..hehe..

Happy Engagement Fiza & Halim

Order from K.Adlina utk best friend dia..tema kali ni gold jugak..thn ni ramai betul guna tema gold..

tapi mmg cantik pun kaler ni..

kali ni wat fondant guna choc. mould..so nmpak cantik skit la kan...??huhu..aku yg mengaku sendiri...

yg ni pun side order from k.ina utk makan2...

tq..

Mini Cupcakes

Order daripada K.Nana,ex staff masa kat tempat kerja dulu..sempena majlis kawinnyer..

Selamat Pengantin Baru yer...

Kek special yg ada bunga kecik2 ni khas buat utk MIL kt KL...

jauh tau bawa dr penang...hehehe..pastu budak2 kecik anak sedara tu mkn icing jer..

sabar jer la..hehe..

Bepi B'day ABAH

Order daripada Cikgu Saerah yang baik sangat..

Husband dia suka main golf so dia requested untuk tema padang golf..

Tapi kan..bila tengok gambar tu betul2..kayu golf tu nampak mcm kayu hoki la plak..haha..

Tq kak Saerah..

Happy Engagement Sofian & Ila

Order daripada my dear student for her cousin kot..x sure sangat..hehe..

Tema purple white..tapi purple tu mcm out skit la..erm...

Yang ni plak aku buat special untuk pakngah for his 2nd wedding..arwah makngah dah 6 bulan meninggal and mybe pakngah rasa sunyi kot..dah Tuhan yang tentukan jodoh dia..dapat la 2nd wife yang muda..hehe..

Congrats pakngah..semuga berbahagia hingga ahkir hayat..

Suka sangat dengan hasil combination kaler kek ni..

Order daripada staff my hubby for her engagement..

Kek yang comel ni sesuai sangat ngn owner dia yang comel sangat..

Congrats for your engagament..

KFC

Sedapnyer tgk burger ngan fries tu kan...

Order ni daripada staff my hubby for her hubby..excited sangat nk siapkan kek ni sbb dia request tema KFC..mula2 tertanya2 jugak kenapa nk tema KFC ni..dalam kepala ni dok fikir org yang order ni suka makan KFC..then tanya hubby rupa-rupanya birthday boy ni manager KFC..patutla nk tema KFC..hehe..

Lama jgk cari idea nk buat kek ni..lastly lukis jer menu2 KFC..alhamdulillah la owner kek ni suka sangat..

Tq..

Order from my dear students

Students skang ni dh pandai order2 kek ni kan..dulu kiter x pandai langsung..semua mak ngan abah jer yang buat..yang tau siap untuk dimakan..hehe..

Neway thanx my dear..sorry cikgu ada ubah2 skit design korang..sb design cikgu lagi cantik..haha..

Happy K5 Day

Order from Kelab Koperasi untuk hari koperasi sekolah..actually aku pun x sure K5 tu maksudnye ape..hehehe..

Really enjoyed doing this order sbb rasa mcm buat birthday party for kids..

Tapi punyalah seksa nak buat tapak kek tu..terpaksa combined 6 papan untuk 2 huruf tu jer..

Nasib baik 2 huruf jer..dah la kereta comel aku tu x leh masuk barang yang besar2 ni..

Tq to K.Linda and the gang for this order..

Hepi B'day MUD 35

Order from Hanim, kawan tmpat keja dulu utk abgnye..

This time i come out with picture yang dh di edit dan letakkan nama blog kat bwh gmbar tu..perasan x??

Hehehe..ada improvement la tu..